The president of the nation's largest seafood restaurant chain on Tuesday said consumers are willing to pay more for locally produced catches of the day and he endorsed expanding the U.S. Fish farming industry. via Forbes ...
I am a corporate wonk who is quite heavy into water issues.
Once an active pilot and a ski nut, I hope to again do both. They both take money - & one needs a lot more muscle tone. I'll let you know. Really!
I am an active musician, a published author and was once a journalist for a large organization who will remain nameless. These last items don't pay well, but have lead to some great things - and will again!
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